Apple Pie Egg Rolls in Air Fryer: A Delicious Twist on a Classic Dessert

There's something nostalgic and comforting about the classic taste of apple pie, but what if we told you there's an exciting and crispy twist you can add to this timeless dessert? Enter the "Apple Pie Egg Rolls" cooked to perfection in an air fryer! This delightful dessert combines the sweetness of apple pie filling with the crispiness of egg roll wrappers, making it a mouthwatering treat that everyone will love. In this article, we'll take you through everything you need to know to make these delectable apple pie egg rolls at home using an air fryer.

Table of Contents

• What are Apple Pie Egg Rolls?
• Preparing Apple Pie Egg Rolls in an Air Fryer
• Ingredients
• Instructions
• Benefits of Using an Air Fryer
• Tips for Perfect Apple Pie Egg Rolls
• Serving and Enjoying Your Apple Pie Egg Rolls
• Custom Massage
• Conclusion
• FAQs

What are Apple Pie Egg Rolls?

Apple pie egg rolls are a creative and delightful variation of traditional apple pie. Instead of using a classic pie crust, these egg rolls are wrapped in thin egg roll wrappers, which turn wonderfully crispy when air-fried. The apple pie filling is a luscious blend of sliced apples, sugar, cinnamon, and a touch of lemon juice for brightness. The result is a scrumptious dessert that brings together the warmth of apple pie and the delightful crunch of egg rolls.

Preparing Apple Pie Egg Rolls in an Air Fryer

Ingredients

To make these mouthwatering apple pie egg rolls, you will need the following ingredients:

• 6 egg roll wrappers
• 2 cups of peeled and thinly sliced apples
• 1/4 cup of granulated sugar
• 1 teaspoon of ground cinnamon
• 1 tablespoon of lemon juice
• 1 tablespoon of cornstarch
• Water for sealing the wrappers
• Cooking spray

Instructions

Prepare the Apple Filling: In a mixing bowl, combine the sliced apples, granulated sugar, ground cinnamon, lemon juice, and cornstarch. Toss the ingredients together until the apples are evenly coated with the sugar and spice mixture.

Wrap the Egg Rolls: Lay an egg roll wrapper on a clean surface with one corner pointing towards you. Place a heaping spoonful of the apple filling in the center of the wrapper. Fold the bottom corner over the filling, tucking it in tightly. Fold the left and right corners towards the center, creating an envelope, and then roll it up tightly. Use a bit of water on the top corner to seal the egg roll.

Prep the Air Fryer: Preheat your air fryer to 375°F (190°C) and lightly coat the basket with cooking spray to prevent sticking.

Air Fry the Egg Rolls: Place the prepared egg rolls in the air fryer basket in a single layer, making sure they don't touch. Cook for 8-10 minutes, turning halfway through, or until they become golden and crispy.

Benefits of Using an Air Fryer

Using an air fryer to cook apple pie egg rolls offers several advantages:

Healthier Option: Air fryers require little to no oil, making it a healthier alternative to traditional frying methods. You can enjoy the crispiness without the excess oil.

Time-Saving: Air fryers cook food faster than conventional ovens, reducing the overall cooking time.

Easy Cleanup: With minimal oil usage, cleaning up after cooking is a breeze.

Versatility: Air fryers can cook a wide variety of foods, from appetizers to main courses and desserts like apple pie egg rolls.

Tips for Perfect Apple Pie Egg Rolls

To ensure your apple pie egg rolls turn out perfectly every time:

• Use firm and crisp apples that will hold their shape during cooking.

• Avoid overfilling the egg roll wrappers to prevent them from bursting while frying.

• Seal the egg rolls securely to prevent the filling from leaking out during frying.

• Don't overcrowd the air fryer basket; cook the egg rolls in batches if needed.

• Serve the apple pie egg rolls immediately after cooking for the best texture.

• Serving and Enjoying Your Apple Pie Egg Rolls

• Once your apple pie egg rolls are cooked to golden perfection, it's time to serve and enjoy them. You can serve them with a scoop of vanilla ice cream, a drizzle of caramel sauce, or a sprinkle of powdered sugar for an extra touch of sweetness. These delectable treats are perfect for family gatherings, parties, or just a delightful dessert after dinner.

Conclusion

apple pie egg rolls cooked in an air fryer offer a delightful and scrumptious twist on a beloved classic. With their crispy texture and sweet apple filling, they are sure to become a hit at any gathering or as a delightful dessert for yourself. The air fryer adds the perfect touch of convenience and healthiness to this already fantastic treat. So, gather your ingredients, fire up the air fryer, and get ready to indulge in this delectable dessert that will leave your taste buds wanting more.

FAQs

Can I use store-bought apple pie filling for this recipe?
Yes, you can use store-bought apple pie filling, but making the filling from scratch allows you to customize the flavors to your liking.

Can I freeze the uncooked apple pie egg rolls for later?
Yes, you can freeze the uncooked apple pie egg rolls. Lay them in a single layer on a baking sheet and freeze until solid. Then, transfer them to a freezer-safe container or bag for up to one month.

Can I use other fruits for the filling?
Absolutely! While apple pie egg rolls are a popular choice, you can experiment with other fruits like peaches, cherries, or even mixed berries.

Do I need to preheat the air fryer?
Preheating the air fryer helps ensure even cooking, so it's a good idea to preheat it before adding the egg rolls.

Can I bake the egg rolls in the oven instead?
Yes, if you don't have an air fryer, you can bake the egg rolls in a preheated oven at 375°F (190°C) for about 15-20 minutes or until they turn golden and crispy.